Fresh Brinjal is easy to cook in several ways either by stir frying, deep frying, or directly treating under flame. It is a purple colored vegetable which belongs to the Solanum melongena species. Also known as eggplant, brinjal has optimum amounts of potassium, phosphorus, and magnesium. It is known to promote anti aging factor in the body, can cure actinic keratosis, makes hair stronger and keeps scalp healthy. To retain its freshness and quality, Fresh Brinjal is safely packed in wooden or plastic crates.